Beverage Management - CUL 259 at Piedmont Virginia Community College
Distance Learning
Time of Day
Term
- CUL 259 - Beverage Management
- Involves the systematic study of beverages, emphasizing the use of beverages as a complement to food. Covers topics including both alcoholic and non-alcoholic beverages, beverage equipment and bar setup in addition to mixology, beer, wine and spirits.Lecture 2 hours. Laboratory 3 hours. Total 5 hours per week.
3 credits
Schedule at Piedmont Virginia Community College
Class # | Section | Credits | Day | Time | Start | Location | Mode |
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70246 | CUL 259-H01 | 3 | Tu |
1:00 p.m.-3:40 p.m. |
2024-08-26 | Jefferson School-City Center | P |
This is a hybrid course. It combines required in-person instruction with online asynchronous coursework provided through the college's learning management system, Canvas. Students are required to meet in-person during the scheduled day(s) and times in addition to completing online asynchronous assignments on other days as assigned. The instructor will provide additional details about in-person lectures and online assignments during the first week of class. |
Not scheduled
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