Principles of Nutrition - HLT 230 at Virginia Peninsula Community College
Distance Learning
Time of Day
Term
- HLT 230 - Principles of Nutrition
- Introduces students to the basic concepts of nutrition and its impact on personal wellness. Emphasizes an evidence-based approach to various topics, such as the nutrient components of food, the components of a healthy eating pattern, and the relationship between diet and health. Provides a behavioral approach to nutrient guidelines for the development and maintenance of optimum wellness. The assignments in the course require college-level reading fluency and coherent communication through documented written reports.Lecture 3 hours. Total 3 hours per week.
3 credits
Schedule at Virginia Peninsula Community College
Not scheduled
Class # | Section | Credits | Day | Time | Start | Location | Mode |
---|---|---|---|---|---|---|---|
47036 | HLT 230-01H | 3 | Tu Th |
11:00 a.m.-12:15 p.m. |
2025-01-13 | Hampton Campus | P |
47038 | HLT 230-02H | 3 | M W |
5:30 p.m.-6:45 p.m. |
2025-01-13 | Hampton Campus | P |
47032 | HLT 230-20W | 3 | M W |
9:30 a.m.-10:45 a.m. |
2025-01-13 | Williamsburg Campus | P |
47039 | HLT 230-D01 | 3 | 0:00 a.m.-0:00 a.m. |
2025-01-13 | Virtual Location | WW | |
47041 | HLT 230-D02 | 3 | 0:00 a.m.-0:00 a.m. |
2025-01-13 | Virtual Location | WW | |
47042 | HLT 230-D03 | 3 | 0:00 a.m.-0:00 a.m. |
2025-01-13 | Virtual Location | WW | |
47044 | HLT 230-D04 | 3 | 0:00 a.m.-0:00 a.m. |
2025-02-10 | Virtual Location | WW | |
47046 | HLT 230-D05 | 3 | 0:00 a.m.-0:00 a.m. |
2025-03-17 | Virtual Location | WW | |
47048 | HLT 230-D06 | 3 | 0:00 a.m.-0:00 a.m. |
2025-03-17 | Virtual Location | WW |
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